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The Road to Recovery

Advice for Restaurants, Pubs, Bars and Cafes


When: Wednesday, July 15, 2020
What Time: 09:00 AM - 11:00 AM AEST 
Where: On demand view available now
Your Hosts

  • Vanessa Cavasinni - Editor, Australian Hotelier
  • Annabelle Cloros - Editor, Hospitality Magazine
  • Madeline Woolway - Journalist, Hospitality Magazine
  • Andy Young - Editor, The Shout and Bars and Clubs



About the Webinar

The Australian hospitality sector has faced unprecedented challenges over the last few months as the country grappled with the COVID-19 pandemic. With restrictions now easing, the recovery can begin. But it’s not yet business as usual. In this virtual industry discussion, leading operators share their experiences of adapting to the new trading conditions and industry experts offer advice on how the sector can best position itself for a strong recovery.

Hosted by leading industry mastheads Hospitality magazine, Australian Hotelier, Bars and Clubs and The Shout, the webinar will address the challenges that still lie ahead for pubs, bars, restaurants and cafes and highlight best business practice for hospitality venues in the current environment.

Register Today!



Meet your speakers:

Morgan Kelly - Partner Restructuring Services, KPMG

Q&A: Cash flow is king – Balancing the books in the middle of a pandemic

Stephen J Hunt - Managing Director, Hunt Hospitality International

Roundtable: Location, location: Considering demographics and whereabouts in business strategy

Jennifer Russell - Group General Manager, W. Short Hospitality

Roundtable: Location, location: Considering demographics and whereabouts in business strategy

Andy Mullins - Director, Sand Hill Road 

Roundtable: Location, location: Considering demographics and whereabouts in business strategy

Mikey Enright - Director, Barrelhouse Group

Roundtable: The roadmap to recovery for Australia’s bar scene 

Zara Madrusan - Director, Made in the Shade 

Roundtable: The roadmap to recovery for Australia’s bar scene 

Andrew Baturo - Director, Dap & Co

Roundtable: The roadmap to recovery for Australia’s bar scene 

Trish Barry - Managing Director, Mastermind Consulting

Q&A: Digital Marketing for Venues Post-COVID

Hamish Watts - Co-founder, Applejack Hospitality

Q&A: Making the call: Applejack Hospitaity’s co-founder Hamish Watts on why the group decided to hibernate when restrictions kicked in and Applejack’s journey to reopening 

Judith Hurley - General Manager, Gerard's Bistro

Roundtable: Systems check: How Pilot and Gerard’s Bistro are managing the transition to COVID-safe dining

Dash Rumble - Co-owner, Pilot

Roundtable: Systems check: How Pilot and Gerard’s Bistro are managing the transition to COVID-safe dining



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